Source: Caterer & Hotelkeeper Caterer.com AN
ANALYSIS OF THE ONLINE PRICING STRATEGIES OF THE INTERNATIONAL HOTEL
CHAINS By
Dr Peter O’Connor - Institute
de Management Hotelier International (IHMI) France The price at which a product is offered for sale has been identified as one of the key motivators for encouraging customers to purchase online. This study represents the first significant investigation of the electronic pricing strategies of the major international hotel companies, and analyses the rates offered by hotels across five of the major online distribution channels. Key findings include that hotel brands currently use multiple simultaneous routes to the marketplace, and that the rates offered over these routes have to a large extent become equal. However significant differences can be observed depending on the market segment being serviced by the brand, with direct online channels being consistently cheaper for economy and mid-priced properties and online GDS based intermediaries offering the best value at the luxury end of the market. Keywords: Pricing, hotel chains, Web reservations,
e-commerce, electronic distribution. 1.
Introduction Effective distribution is particularly important in the hotel industry because of both the perishable nature of the hotel product and the industry's high fixed costs. An unsold hotel room cannot be stored and subsequently offered to the customer at a later date. Thus the sale of each room each night at an optimum price is critical to each property's long-term profitability. To achieve this, hotels use a variety of different distribution channels to sell their product, and also manipulate price in response to demand using sophisticated yield management systems in an attempt to maximise revenues. The importance of electronic distribution routes has grown significantly in recent years. According to statistics quoted in the Horwath Worldwide Hotel Industry Studies, direct reservations fell from approximately 39 percent in 1995 to just 33 percent in 1999, with the corresponding growth being focused exclusively in electronic channels (O'Connor, 2001). And while hotels continue to make extensive use of the travel agent orientated Global Distribution Systems (GDS), end user consumer adoption of the Internet as a mainstream commerce medium has prompted a change in the way in which the hotel product is being distributed. The Web has dramatically changed the way people communicate, research information, make decisions and particularly the way in which they buy goods and services. Travel products in particular have proven to be some of the most suitable for sale online. The typical profile of an Internet user - affluent, frequent travellers who spend above average on leisure and entertainment - is an attractive market for travel suppliers (NFO Plog Research, 2000). Furthermore, from a consumer perspective, in an increasingly wired world, purchasing travel online has become faster, easier and more convenient than contacting a travel agent or telephoning a supplier directly. As a result, online travel revenues are forecast to grow sharply. For example, according to a recent report by Jupiter Media Metrix (2001), online travel sales will more than triple in the next five years from US$18 billion in 2000 to US$63 billion in 2006. Booking volumes are also
forecast to climb, with the Travel Industry Association of America (1998)
estimating that by 2002 between 6% and 10% of all travel reservations will
originate on the Web. This will make travel the highest grossing online
product, nearly doubling that of the current leading product - PC
hardware. Key to successful selling online is the issue of price. Studies
by Gomez (2000), the Travel Industry Association of America (2001) and
PhoCusWright (2001) have all identified price as being one of the key
motivating factors that encourages consumers to purchase travel online.
For example, the PhoCusWright study found that competitive pricing is the
best way to attract customers (Pastore, 2001). When travellers who haven't
bought online were asked what would encourage them to do so, 64 percent
said that saving money would make them more interested. No other benefit -
saving time, getting bonus loyalty club points, more control or obtaining
better information, came close to this level of response. 2. Hotel Pricing on the Web Recent
studies have shown that online travel purchasers tend to be price driven.
For example, according to Yesawich, Pepperdine & Brown (2000), almost
six out of ten leisure travellers now actively seek the "lowest
possible price" for travel services. Similarly, a recent Forrester
Research study (2001) found that 66% of all buyers used an online discount
in the past 12 months to buy travel online, and a study by the Joint
Hospitality Industry Congress (2000) found that there is a real
expectation among consumers that Internet prices will be lower than those
in the "bricks and mortar" world. Such
a perception has developed for several reasons. Firstly, many of the most
well known Internet retailers (such as, for example, Amazon.com)
compete with traditional outlets based, to a large extent, on price. As a
result, there is an assumption among Web users that the same is true for
travel products. Secondly, many consumers are aware of the lower
distribution costs associated with Web channels (Nua, 1998). As Jack
Geddes, Managing Director Sales and Marketing Asia, Radisson Hotels
Worldwide has pointed out "Consumers now understand that suppliers
are cutting costs through this channel and expect savings to be passed
onto them, as well as being rewarded for making the booking
themselves" (Muqbil, 1998). Such
expectations are being reinforced by the budget airline sector, which
offers significant discounts for online bookings. Companies such as
EasyJet, RyanAir and Buzz estimate that by avoiding telesales and travel
agents, they can make savings of up to 30% - which they pass onto
customers in the form of lower fares (Cooke 2000). Lastly, many hotels use
the Web to sell last minute deals - packages at relatively low prices but
with short lead times. While such promotions can help dispose of
distressed inventory, they have also resulted in the public associating
rooms sold over the Internet with cheaper prices. These
factors have combined to make consumers associate online booking with good
value. However, in the case of hotel own branded Websites, industry
practice seems to be the opposite of theory. In their 1999 survey,
O'Connor and Horan (1999) found that , in the majority of cases, rates
obtained over this channel were significantly higher than those obtained
by contacting the Central Reservations Office. Often the rate quoted by
the company's Web site was substantially higher, despite the associated
lower cost of distribution. However
this study was limited in that it only focused on direct sales over hotel
chains' own branded Websites. Hotel electronic distribution is rapidly
evolving and a large number of other online consumer focused channels are
now available, with most chains using multiple routes to get their product
to the consumer (Castleberry et al, 1998). The availability of so many
alternative points of sale poses some interesting questions. Is
there consistency between the availability and prices being offered over
each of the channels? Research has shown that consumers shopping for
travel online almost always check more than one site before purchasing.
According to Jupiter Media Metrix, for the hotel product 10 percent of
bookers visit one site, another 43 percent visit two or three sites and 22
percent visit four or more sites. Online purchasers have become
increasingly intolerant of inconsistent information, and may react to
disparate rates on different channels by purchasing from the company's
competitor. Furthermore, if rates are not consistent across channels, is
any one route consistently cheaper and is the company's pricing strategy
logical from both the consumer's and the hotel's perspective? 3. Methodology and Limitation of the Study Previous
studies of hotel Internet use have been limited. Murphy et al (1996)
focused on rating the content of hotel Web sites, while Van Hoof and
Combrink (1998) attempted to measure managers' perceptions of, and
attitudes towards, the Internet. Web reservations facilities were
investigated in detail in a prior paper by the author (see O'Connor &
Horan 1999). However the issue of pricing over multiple simultaneous
travel distribution channels does not appear to have been the subject of
extensive systematic research to date. The objectives, therefore, of this
study were to analyse the rates being offered to consumers over hotel
electronic distribution channels and to subsequently identify the pricing
strategies being used by the hotel companies. Obviously
a exhaustive analysis of the rates being offered by all hotels would be
impossible. However, as the use of both technology and electronic
distribution has in the past been lead by the major international hotel
chains, an analysis of their efforts was though to be indicative of
developments in this area. As a result, it was decided to focus the study
on the behaviour of the top 50 international hotel brands. While this
strategy means that the findings are not representative of the industry as
a whole and thus the results not generally applicable, it does allow an
accurate benchmark of trends as they currently stand to be established.
The companies were chosen based on the ranking of the top 50 hotel brands
published in Hotels magazine in July 2000. Two
companies (Disney and Club Med) were removed from the listing as they are
in effect resorts, only distribute their rooms as part of packages, and
thus their products are not directly comparable. Furthermore, three
companies neither offered on-line reservations facilities on their own
Website, nor were they listed on any of the other channels studied. Thus
the results discussed below reflect the findings in respect of the 45
hotel brands for which consistent data could be found. Five major types of electronic B2C distribution channels were identified from the literature and leading examples of each category selected for inclusion in the study. In addition to the chain's own website, these included channels which draw their data / reservations engine from the Global Distribution Systems (Microsoft Expedia and Travelocity); those which are based upon the databases / reservation engine of the Switch companies (TravelWeb); and pure Web based channels that require their inventory / reservations database to be maintained online (WorldRes). While
not collective exhaustive, these represent the majority of the
non-direct-to-hotel reservations. Omitted from the study were the
"name-your-price" / "auction" style websites, which,
due to their bidding pricing structure were not comparable and thus could
not be included. Voice channels were also incorporated into the study for comparison purposes by analysing the rates offered by the toll free number to the Central Reservations Office (CRO). Data was collected by iteratively reserving a double room for specified dates in a selected property from each of the brands using each of the distribution channels discussed above. Where the product requested was available on the system, both the number of rates displayed and the lowest rate available were recorded for analysis. The
hotel company's Central Reservation Office was subsequently telephoned and
the same product requested. In the latter case, the first rate quoted by
the telesales agent was recorded. This process was repeated for five sets
of alternative dates to reduce the possibility of error due to systems
malfunctions or other exceptional circumstances. 4. Summary of Research Findings 4.1
Number of channels used As can be seen from Table 1, each of the major hotel brands uses multiple simultaneous distribution channels, with the mean number of channels being 4.68. The most commonly used channels were over voice through the company's Central Reservation Office and through the company's corporate Website. Those companies that did not use voice were in the economy sector, and, although outside the scope of the study, it could be speculated that their abstinence from using this channel could be a reaction to its high operating costs. The
level of use of company's own Websites was also found to be high, with
nearly 97% of the brands surveyed offering the facility to make an online
reservation in this manner. It is interesting to note that this represents
a considerable advancement when compared to prior surveys (O'Connor &
Horan, 1999 and Hensdill, 1998), which found that only approximately 50%
of the major hotel companies provided such on-line facilities, indicating
major growth in the use of the Web as a direct selling medium by the hotel
industry.
In contrast, usage of the other channels investigated is lower. Approximately fourfifths of the major brands used the GDS based intermediaries Microsoft Expedia and Travelocity respectively, three quarters used TravelWeb and only approximately one third used WorldRes at the time of the study. These findings are not in themselves surprising. Both Expedia and Travelocity draw their data from the major GDS, and as the majority of the hotel brands represented in the study are business focused, representation on the GDS and thus their subsequent listing on these channels was to be expected. Similarly, TravelWeb draws its data from THISCO (The Hotel Industry Switching Company), and thus any of the hotel brands that use this as their switch service could be expected to leverage their investment by make inventory available for sale over TravelWeb - the switch's consumer focused Website. However the low usage of WorldRes is surprising. With the exception of a company's own Website, using WorldRes has the lowest potential transaction cost and thus would appear to be an attractive channel for use by hotel companies. However,
in practice, it does not list the properties of many of the major hotel
brands. Examination of its property database reveals a large percentage of
independent hotels, bed & breakfasts and smaller hotel chains, yet the
question has to be asked as to why the major brands do not exploit this
distribution channel? 4.2 Rates available With
the exception of the toll free number (where the first rate offered was
accepted), each of the channels analysed offered multiple rates to the
customer. As can be seen from Table 2, each channel presented an average
of five rates in response to the request, with more being offered to the
customer in the case of Travelocity than through the other channels
surveyed.
Presenting
a variety of rates to the customer has both positive and negative
implications. From a positive perspective, it offers the potential
customer a choice and allows them to match their needs with the products
being sold. On the other hand, presenting multiple rates without adequate
product differentiation can create confusion in the mind of the customer
as to what there are getting for their money. This
is best demonstrated by an example encountered in the study, where a
property had 17 different rates available for a particular date on
TravelWeb, with few (if any) discernable differences noticeable in the
rate descriptions. Clearly such a scenario would be confusing and
frustrating for any customer wishing to book that property.
In
terms of which channel is consistently cheapest, such a broad
generalisation is difficult to make. However, based on an analysis of the
rates found in the study and making allowances for rounding and currency
conversions, it can be seen that prices across each of the channels were
comparable, with the average price for the requested room being in the
range of US$163. There were two noticeable exceptions to this trend.
Microsoft Expedia was consistently marginally cheaper than any of the
other channels, as can be seen from Table 3, and the rates found on
WorldRes were in general more expensive. Such findings are surprising in
that, as was explained earlier, the transaction costs associated with each
channel vary greatly. Expedia,
as an online travel agency, has a higher cost of distribution from the
hotel's perspective, and thus it would be logical to assume that rates
offered over this channel would reflect these higher costs. Similarly,
since WorldRes's transaction costs are relatively low in comparison with
the other channels surveyed, it should in theory be offering the cheapest
rates but in practice it quoted the highest prices. Clearly, when selling
the hotel product online, there does not appear to be a relationship
between the cost of using the distribution channel and the rate offered.
However simply examining averages often hides valuable information. If the brands studied are subdivided into classifications based on their targeted market segment, a different picture emerges. As can be seen from Table 4, hotels at the lower end of the market are far more likely to offer consistent rates across all channels used. While it could be speculated that the reason for this might be because economy properties are more likely to have a single fixed price for their product irrespective of demand, it could also be due to a more consistent pricing strategy on the part of the hotel companies involved when addressing a relatively price sensitive market. Furthermore
it can be seen that consumers at the lower ends of the market are far more
likely to obtain lower rates through direct channels. For economy brands,
direct sales over the company's own Website was cheapest nearly one
quarter of the time, with a further 46 percent offering the same rate
irrespective of the channel used. Thus a consumer making a reservation for an economy room on a hotel company's Website would find the cheapest rate on this channel three times out four. With mid-priced products, the chain Website is even more likely to give the best rate, offering the cheapest rate nearly half of the time. However at the upper end of the market the situation was very different. Hotel company Websites gave the cheapest rate in less than 10% of cases, but quoted the highest rate in over one third of cases. The evidence is clear. If you want to stay in upmarket hotels, avoid booking on their Website if you are searching for good value! Instead the online intermediaries, (in particular Microsoft Expedia), offer the highest probability of finding the cheapest rate available for such upper-end properties. It is also clear from the data that a hotel company's Central Reservation Office, accessed through a toll free number, is not the place to obtain cheaper rates. Irrespective of the market segment, there is a higher probability of obtaining the most expensive rate through this channel, and bookings through this route were almost never the cheapest available. However
this finding is to a large extent a factor of the methodology used. With
voice, the first rate quoted was the one recorded for analysis. In many
cases, other (lower) rates were quoted when the researcher indicated that
he did not want to make a booking, suggesting that some degree of haggling
would have resulted in significant lower prices on this channel. 5. Conclusions From
the above discussion, it can be seen that both the range of channels
through which hotels can be booked and the complexity of these channels
have grown. This study represents the first major attempt to understand
hotel company's pricing strategies over electronic routes. Bookings made
on five major consumer-focused online travel sites were analysed to
establish if a logical pricing strategy could be established. The
study revealed that the majority of hotel brands now use multiple
simultaneous electronic channels of distribution, making their product
available to a relatively wide audience. While the use of voice through a
Central Reservation Office has fallen slightly, there has been a growth in
the availability of hotel company's own Website, with 19 out of 20 of
companies now making their product available for sale in this manner. The
differences between this and earlier published research indicate a major
expansion in the use of the Web as a direct selling medium on the part of
the hotel industry, perhaps accompanied by a realisation of its benefits
in comparison with other, more traditional, electronic channels of
distribution. Most companies offer multiple rates to customers over each
channel utilised. It is interesting to note the large number of companies
that now have consistent pricing across all channels. Previous
research found less than 10 percent of companies had consistent pricing
and cited the lack of integration between the various inventory databases
used to manage inventory as a possible cause. Yet over one third of brands
now offer consistent pricing across multiple channels, indicating
progression in the industry's management of electronic distribution in the
interim. Although no single channel is consistently cheaper, in-depth
analysis does reveal a link between the market being targeted and price.
Firstly, cheaper prices can rarely be obtained over voice channels,
irrespective of market segment. From
the data it can be seen that consumers are more likely to find cheaper
prices on hotel chains' own Websites in the economy and mid-price
segments. More upmarket hotel brands are, on the other hand, more likely
to quote more expensive prices on their own Website than on other
channels. Perhaps this is a reaction by the brands at the lower end of the
market to the price sensitivity of their customer, or alternatively a
realisation that at least some of the cost savings generated by direct
selling should morally and ethically be passed onto the consumer. In any
case, it represents a more progressive and realistic pricing strategy than
that of the upper-end brands, who in many cases are charging their highest
prices over the channel that represents their lowest cost of distribution. And what are the implications of these findings for the consumer? Firstly, it is clear that for those with a taste for more upscale products, the hotel brand's own Website is not the place to shop, as better value can be obtained in most cases through other channels. More interesting, however is the fact that, in general, prices have become more are less equal across many of the channels investigated, and thus by implication, across many other electronic distribution channels as well. It is well established that time is a valuable commodity in today's society. Since the number and variety of ways that a consumer can book a hotel room has become undeniably complex, the cost associated with searching through even a small number of the many consumer-focused channels currently available in the marketplace in an attempt to find a cheap price has also grown dramatically. Given that this study has found that many of the rates being offered over alternative channels are more or less the same for the majority of hotels, the question must be asked as to whether spending time and energy searching for the cheapest rate is worthwhile? Contact Information Institut
de Management Hotelier International (IMHI) QUEEN MOAT HOUSES YIELDS TO THE POWER OF THE 6C BRAND The FT
reports that Queen Moat Houses is in talks with Six Continents about
extending its franchise agreement to cover all its German hotels rather
than the 11 currently trading as Holiday Inns. PATA
TRAVEL MART RESURGES DESPITE TOURISM CLIMATE Twenty-two government and state tourism offices have confirmed
their participation at the PATA Travel Mart, April 9-12 in Singapore. Many
new buyers have signed up. Nepal is "sold out" as the Feature
Country. There will be dedicated Adventure Travel talks during the event
and by night there will be a full calendar of social activities free for
registered delegates. Bahrain, Bali, Brunei, China (PRC), Chinese Taipei, Egypt, Fiji,
Hong Kong SAR, India, Indonesia, Korea (ROK), Macau SAR, Malacca, Sabah,
Sarawak, Malaysia, Nepal, New Zealand, Pakistan, the Philippines,
Singapore and Thailand will all attend. NTOs such as MIn addition, many
new buyers will attend the event for the first time. One hundred and ten
buyers currently registered for the Mart are new buyers. The Mart is
expected to draw a total of 250 new and repeat buyers from the leisure
segment. PATA and Reed Travel Exhibitions estimate another 100 buyers for
the corporate market will attend. So far, European buyers constitute the largest group with 43
percent of total buyers. Asian buyers are second with 26 percent, the
Americas third with 15 percent. Buyers from the Pacific will make up about
nine percent and the Middle East six percongolia and Sri Lanka have also
made enquiries Organisers
said they were not surprised about the late booking surge. "NTOs,
buyers and sellers all took a wait-and-see approach before signing up for
the Mart," said Reed Travel Exhibitions Director-Sales &
Marketing, Mr. Andrew Lee. "They have seen the early signs of
economic revival and have committed to the future." All
45 seats for the two post-PATA Travel Mart buyer and media tours to Nepal
have been fully booked. At least 10 more delegates have been waitlisted.
Nepal is the Feature Country during the Mart and will host the opening
ceremony and welcome dinner at the Jurong Bird Park in Singapore on
Tuesday, April 9 Adventure
Travel is the Feature Product. During the Mart on April 10, 11 and 12
there will be 20-minute adventure travel demonstrations and talks by
specialists at the Feature Area sponsored by ActionAsia In
addition, April 11 will be Corporate Travel Day, with OAG, the airline
scheduling experts, running two educational business travel planning
courses for corporate travel planners and buyers. Every
night of the Mart delegates can enjoy complimentary social functions such
as the Nepal-sponsored opening ceremony at Jurong Bird Park, Tuesday,
April 9, and late night events on Wednesday, April 10 and Thursday, April
11 sponsored by Travel WeeklyEast, Singapore Tourism Board, TTG Asia and
TravelAsia. Accor Golf and Resort Services, in cooperation with Asian PGA, and TTG Asia, will sponsor the PATA Travel Mart Golf Tournament at Sofitel Palm Resort on Tuesday, April 9 For further information and PATA Travel Mart registration details, visit www.patatravelmarket.com. Or e-mail joanne.lim@reedexpo.com.sg for exhibition bookings, or cynthia.ng@reedexpo.com.sg for buyer registrations Pacific
Asia Travel Association (PATA)
The
Pacific Asia Travel Association (PATA) is pleased to announce that
Professor David Bellamy, famed botanist, writer and broadcaster, will
deliver the keynote address at the 1st PATA Sustainable Tourism
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speech will be entitled "Tourism: The Way Ahead to Sustainability and
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his main spheres of interest are the evolution of ecosystems, especially
wetlands and coral reefs; marine pollution, human/environment interaction,
conservation, sustainable development, ecotourism, business and the
environment. The
1st PATA Sustainable Tourism Conference will be held in the lush setting
of Indonesia's Banten Province, under the theme: "Protecting
Indigenous Culture and the Environment for Sustainable Growth." The
event is being developed as a forum for the academic community to meet
with tourism businesspeople to discuss the development and promotion of
sustainable tourism initiatives that are sensitive, practical and
profitable. The event will feature objective conference sessions and case
studies, a tabletop session of some of the region's most unique
sustainable projects, an off-site workshop for hand-on audit exercises,
and pre- and post-event tour options. Please visit www.pata.org to view the programme, hotel and airline details, destination information and to download registration forms. E-mail: pstc@pata.th.com. Fax: (66-2) 658-2013.
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